Text only | Text with Images

Allotments 4 All

Produce => Recipes => Topic started by: tim on April 18, 2006, 17:54:22

Title: Are you ready for it? The Devil it is!!
Post by: tim on April 18, 2006, 17:54:22
*
Title: Re: Are you ready for it? The Devil it is!!
Post by: Debs on April 18, 2006, 19:41:26
Devilled chicken??
Title: Re: Are you ready for it? The Devil it is!!
Post by: Emagggie on April 18, 2006, 21:59:30
Boy, I could eat that  right now........ rumble rumble rumble.
Title: Re: Are you ready for it? The Devil it is!!
Post by: Tulipa on April 18, 2006, 22:02:38
Wow, that looks delicious! :)
Title: Re: Are you ready for it? The Devil it is!!
Post by: tim on April 19, 2006, 07:26:36
Indeed, Debs - I had just sent it to Mamta for her site, where it now is, & thought it might tempt others!!

Best with a poached bird - moister.
Title: Re: Are you ready for it? The Devil it is!!
Post by: littlegem on April 19, 2006, 21:19:30
I presume devilled chicken is curried? I hope that's olive oil its swimming in!
By the way, i'm getting rescued battery hens on sunday and i hope they're not gonna end up like that, rather prefer them them to have a classical funeral, roasted! only joking!
Title: Re: Are you ready for it? The Devil it is!!
Post by: katynewbie on April 19, 2006, 21:23:39
;D

Wow! Just checked Mamta on google...thanks for the tip Tim!!

;D
Title: Re: Are you ready for it? The Devil it is!!
Post by: tim on April 20, 2006, 08:50:36
No, Gem - dry mustard, ketchup & Worcestershire or soy sauce.

And it's especially for left-overs - if there are any.

Oil - not exactly 'swimming' - about 1/8" all over. And very tasty for future uses. A  smaller pan would have needed less.
Text only | Text with Images