And their onions. Chives barely usable yet - no wet garlic - no spring onions - so?
Welsh Onions, of course!
Called walking onions hereabouts.
a good chum sent me some welsh onions!i am forever grateful too-a great stand-by they are! ;D
I think Wales has a lot more to recommend it. Leeks??? LOL ;D ;D ;D ;D ;D ;D
Yes - but mine are finished!
Ah! I still have some in the freezer. But they're Musselburgh. :( :( How chauvinistic of me. ::)