With people already commenting on how many green toms they are going to be left with, I did some googling!
http://www.sweetbabymedia.com/recipes/special/greentomato.shtml
http://southernfood.about.com/od/tomatoes/a/green_tomatoes.htm
http://www.fabulousfoods.com/features/featuring/grntomato.html
I am quite looking forward to harvesting mine in the green!
Great, this will keep me busy, thank you for doing the 'digging' :)
The Southern Food one is useful - I usually use porridge oats as a coating.
Oh, & remember, a 'green' tomato can be a wonderful orangey colour inside.
I like the pound cake idea. My friends are slowly getting used to me putting strange veg into cakes, so I think I'll have to try this one out on them. ;)
One of my tomato plants got destroyed yesterday (children!) and I have a bowl full of large green tomatoes now. Think I might try the pickled green tomatoes and also the fried green tomatoes, they sound tasty. Thanks for posting the links EJ :)