Is there anything that can be done with the green parsnip tops - in the kitchen?
Don't think so.
Try looking on a search engine like google
www.google.co.uk
The_Snail
Eat them!
In Spain, the root is given to pigs to eat, the finest part, the leaves, are a delicacy used in stews and soup.
David R, have you EVER tried eating parsnip tops? I have tried most things and think they are not worth the effort, but maybe you ahve some recipes?
jennym,
no never tried them, as strangly enough, i dont like my greens!
my sympathies are with the pigs, i am most definately a root man.
Be carefull handling Parsnip leave and stems the sap can have a burning effect to sensitive skin