Can any one give me any recipes for marrows please
One of my favourites is the AGA one.
Draw out fat from 1lb Beef Mince on gentle heat - add chopped Onion & fry quickly - add 1/4pt Beef Stock, cover & simmer 20min - remove from heat & add 2tbs Fresh Breadcrumbs, s&p.
Make 3/4pt White Sauce. Add 1tsp Dijon Mustard & pinch Nutmeg.
Peel Marrow, cut into 1" rings, deseed & blanch 4-5min till still just crisp - drain & arrange in pan - pile in Mince/Onion mix - spoon over sauce - scatter over 4oz grated Cheddar.
Cook 30min till golden.
Marrow and ginger jam! Sounds odd, tastes heavenly!
Of course!!
try Delia's Baked Marrow with Toms & Coriander
1 1/2 lb marrow cut into 1" chunks
8 oz peeled & chopped tomatoes
small onion chopped
1-2 cloves garlic
1 tsp crushed coriander seeds
1 dsp fresh chopped basil (stirred in before serving)
salt & pepper
if the marrow is young peeling is not necessary, I compromise and make it stripy!!
soften onion in a little oil, add the rest of ingredients,
bake till tender (approx 45-60 mins)
325 deg F.
eat with brown rice or crusty french bread to sop us the juices! delicious
Ta all have plenty of marrows to try all of them.
Will have to get a book on jam from the library.
Quote from: TEL on July 27, 2005, 07:30:58
Ta all have plenty of marrows to try all of them.
Will have to get a book on jam from the library.
No you don't!
See
http://www.greatbritishkitchen.co.uk/recipes_search.asp?category=Jams
for all your jam needs!
moonbells
ps
http://mr.marrow.tripod.com/marrow/eatit.htm :D
Or get yourself to Lidls on Monday as they have a book called Presents from the kitchen, a book full of recipes and ideas for jams, pickles and preserves! ;D
Moonbells
Ta thats now in my favorites.
EJ have not got a Lidls but a mate has will send him shopping for me he will love that