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Produce => Edible Plants => Topic started by: tricia on August 05, 2017, 14:38:05

Title: Lark Sweet Corn
Post by: tricia on August 05, 2017, 14:38:05

All picked, shucked, cling foil wrapped and ready to freeze. The top cobs from 17 plants (ate one last night, yum!). The remaining ones can wait a few more days.

Tricia :wave:
 

Title: Re: Lark Sweet Corn
Post by: Tulipa on August 05, 2017, 14:39:23

Ooooo lovely :)

Title: Re: Lark Sweet Corn
Post by: Tulipa on August 05, 2017, 14:39:33

Ooooo lovely :)

Title: Re: Lark Sweet Corn
Post by: johhnyco15 on August 05, 2017, 18:43:46

fantastic I always cut mine in half before freezing so they last a little longer because there is a lot of us but they look really yummy well done you !

Title: Re: Lark Sweet Corn
Post by: Seacarrot on August 05, 2017, 19:14:35

I see you are in the tropical south, here in the East Mids, mine are not quite ready yet.
They are currently the tallest corn I've ever grown.

Title: Re: Lark Sweet Corn
Post by: Jayb on August 05, 2017, 21:17:24

They look so good Tricia, Mmm just thinking how good they will taste with a good slathering of butter :)

Beautiful healthy looking plants Seacarrot, looks like you have a heavy crop there:)

Wish mine were looking so good!