Allotments 4 All

Produce => Recipes => Topic started by: tim on February 22, 2005, 17:47:00

Title: Sliced Ham (well bred!)
Post by: tim on February 22, 2005, 17:47:00

Earlier comment prompted me to use some. How? Google. Roll around a cheesy/horseradishy/worcestershire filling - great - "starting with the longest side"
A slice of ham is roughly ovoid so, pray, which is the longest side??

( & then slice into rounds)