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Produce => Recipes => Topic started by: qahtan on April 13, 2011, 16:39:48
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this was the chicken pot pie I made yesterday, I would call it how to stretch your $, or should I say GBP/pound
the chicken was 1 of 6 bought on special at at $5 each about 3 pound each , not big but not bad,,,,,
from which we 2 of us had roast sunday in the clay baker, cold on mon pie tues and wed,,,,,,,
the pie was puff pastry,,
bite size piece of cooked chicken,,, 1 can cream chicken soup, 1/2 cup gravy made from the roast, with chopped celery, leek, carrot, asparagus and 1 potato and a couple shallots.. this was it...
(http://i3.photobucket.com/albums/y58/qahtan/pie004.jpg)
(http://i3.photobucket.com/albums/y58/qahtan/pie007.jpg)
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It looks smashing, well done.
By the way, I haven't forgotten your blackberry cuttings, was waiting fior Spring but we are all under water mostly here, it is so wet we cannot get to the lotties and so no chance for the hedgerows either.. I haven't given up though.
XX Jeanninbe
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thanks luvvy.............. qahtan
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That looks delicious! :)
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hello qahtan
that looks brilliant !
do you ship to Canada ? ;D
this was the chicken pot pie I made yesterday,
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I am in Canada,,, 15 mins from Niagara Falls,,,,,,
where are you.. qahtan
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hello qahtan
that looks brilliant !
do you ship to Canada ? ;D
I believe she is in Canada!!
And welcome to A4A!!
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why, I'm in the kitchen, making pizzas today. ;D
I am in Canada,,, 15 mins from Niagara Falls,,,,,,
where are you.. qahtan
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enjoy,,,,,,,,, are you making the dough for it......or just topping it...
qahtan
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ah thank you
hello qahtan
that looks brilliant !
do you ship to Canada ? ;D
I believe she is in Canada!!
And welcome to A4A!!
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I make my own dough, much better this way.
I am going to make some bread tomorrow or Friday, a lovely woman baker from Canada sent me a baking pan set
a few years ago, beautiful for making breads.
enjoy,,,,,,,,, are you making the dough for it......or just topping it...
qahtan
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that was nice of her,,,,,
I also have to make bread in the next couple days.
got any of your bread pictures to share.... qahtan
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how lovely , to think you have kept this picture, should I know you from another site...........
me,,,q
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Yes it is one of the things we can do when short of money.
Add pastry,dumplings or a suet crust and a lot of sauce or gravy Thickened of course with even more carbohydrate.
It will taste good and the addictive element of wheat will be ignored because it is cheap food to fill the bellies of the proletariat who will be satisfied by having their bellies filled and their need for their wheat addiction forfilled
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Zigzag.....that was deep :-\