Allotments 4 All
Produce => Non Edible Plants => Topic started by: SMP1704 on April 08, 2011, 20:11:22
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I grew some from seed last year and most made it through the winter :D What next? do I nip out the tops or leave them to grow? I have never grown these from seed before - help............
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I'm still dithering. To pinch out or not? Someone out there must know - help please
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I couldn't say, but if you do decide to pinch it out make sure you wash your hands well as larkspur is deadly poisonous and the alkaloids will even absorb through the skin.
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Well that got me googling :o
No need to pinch out - but I do need to keep away from cattle (don't think that will be a problem) as it can kill them in hours. I think I will plant them at the allotment rather than the garden as our Labrador has been known to munch plants to the ground.
Thanks Unwashed.
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Gosh I didn't know larkspur was deadly! We inherited a lovely deep blue form that self-sowed every year in our garden in Colchester, with labrador and toddlers running around!! Anyway, we (except of course dog long dead at a ripe old age not from larkspur poisoning) are alive and well to this day.
I did't pinch out they branch naturally. They might need a small stake to stop them falling over, and deadheading (or picking) keeps them going well. The petals also dry well for pot-pourri, no scent but lovely colour.
I love larkspur. Haven't managed to establish it self-sowing here, perhaps drier lighter soil suits it better?