Allotments 4 All
Produce => Edible Plants => Topic started by: loub on October 12, 2004, 11:46:26
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Hi,
Had a butternut squash plant erupt in my garden earlier this year, a lovely suprise but now I have about 8 huge squash on there and i'm not too sure what to do now.
It seems the weather is deteriorating and i've heard that the frost will destroy a crop of squash but i'm not sure if I should pick them or not.
They are still quite dark green although have been turning a lighter green during the past 2 weeks, and seem to have a lighter green to yellow 'star' shape on the bottom of them, which is I assume them ripening??
If I pick them now and play it safe will they ripen to the usual creamy colour on their own, i.e in a greenhouse / windowsill? Or should I leave them on the vine to change colour completely and hope for no frost???
Also, a couple of the squash are 'normal' butternut squash shape, while the majority are quite oval, resembling a fat green marrow or elongated green pumpkin! Is this normal?? ???
Any info would be appreciated, many thanks!
Loub
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Loub this thread might help! ;D http://www.allotments4all.co.uk/yabbse/index.php?board=1;action=display;threadid=5387 (http://www.allotments4all.co.uk/yabbse/index.php?board=1;action=display;threadid=5387)
DP
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Butternut et al? = Tim
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Cheers for the info DP, but still unsure if I can pick them while they are still green! Thanks anyway :)
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Squash wil not ripen to any significant degree off the vine. You would be best leaving them on the vine but if they are significantly under ripe they probably won't ripen at this time of year.
If your squashes are a mixture of shapes are you sure you have only one plant? If you have only one plant then it would probably indicate poor pollination this year. If you have more than one plant then it would indicate cross pollination from other squashes last year.
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(http://img35.exs.cx/img35/3034/squashes.jpg) My little gathering. No butternuts, the darn slugs ravaged the plants and they gave up the ghost, but a few others to play with. Already eaten some! Don't think they will last the whole winter through, they are soooo yummy!
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They look good EJ. What variety is the blue/grey skinned one I can see? It looks like the ones you get in the shops in Tasmania.
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Cor Emma - you do like squashes, don't you. All set for Halloween!
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The blue one is called Crown Prince. The acorns and winter carnivals, which are the dumpy orange and greeny stripey ones did the best considering no plants received any extra water other than what mother nature provided. Pretty much 2 squashes per plant, but enough for us. Big plans for next year! ;D
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Thanks EJ, which seed company did it come from?
If I get my act together this year and actually get a lottie, I will give it a go.
Might try to sneak some seeds in to the country when I come back from my visit to Tassie at Christmas time too ;D
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Daughter would love to paint those, Emma.
Is that a Spaghetti Squash - the big pale one? = Tim
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Moggle, I will be saving seeds from them so fear not, I shall send you some once they are nice and dry.
It is Tim - sorry, I should have labeled them. The bottom shelf is a marrow in the middle, a winter carnival to the left and a red acorn to the right. Middle shelf and winter c's and acorns again, and on the top is the veg spagetti, autumn gold guords (or something like that), then on the seats are a couple of pumpkins, turks turban, red kuri, and crown prince.
Tim, would you like me to email you some pics of them?
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Here is my Butternut harvest, well minus 3 that have been eaten and 4 still on the plot! As you can see they come in various shapes n sizes!
Was very pleased when I saw them in a local supermarket.....organic butternut, £2 each! (17 squash at £2 = 34 squid!:o ) Pack of seeds only cost around £1.34!! This lot came off 4 plants.
(http://img.photobucket.com/albums/v176/bermujan/butternuts.jpg)
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Doris they look wonderful. I have never eaten squash but reading all the enthusiasm for them here I must have a go.
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Cor DP, they look great! I can see the book now....101 things to do with Butternuts, by Doris Pinks! ;D
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DP - wow lovely. I hope the slugs don't get mine again next year. :'(
Jendaffodil - You must try them. My favourite way is to put big chunks in with the spuds when roasting. yummy.
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Hehehe EJ! I do have many recipes! Our favorite though is carrot and squash puree, delicious, oh and roasted with ground corriander, pepper and garlic, oh and soup...........................I'll stop there ;D
Jendaffodil, you must! They are easy to grow, so long as Aqui says, you get em past the slug stage!
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Wow Doris, that's a great crop! One of our family favourites and one I'm determined to try next year. Hope they turn out half as well as yours!
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I will agree with soup and roasted pumpkin! Yum :P :P
EJ, seeds will be gratefully recieved, thanks. Perhaps I could swap some for the Jarrahdale seeds that I hope to bring back here from Aus. Am I allowed to bring foreign seeds in to the country?
DP your butternuts look fab. What a saving! I might have to give them a try next year too.
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Hi Moggle.
I've bought some seeds back with me when last time I went back to Hong Kong. One of them seeds was introduce from Aust. They're look like water melon. I'm trying to find out the propor name of it. The one you mention Jarrandale seeds what does it look like ? ???It is like that?(http://img.photobucket.com/albums/v412/sharliu/Sharkinmarrow.jpg)(http://img.photobucket.com/albums/v412/sharliu/sharkinmarrow.jpg)
We have given it a chinese name. One plant it nearly cover half of my plot. Please let me know what it look like if you have some pictures of it. Thank you!
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Yuetlee, thanks for your help, but what I'm after is very different to your picture. Nice healthy looking plant though.
What I'm after is definitely a pumpkin, orange flesh and all that, but with a blue-grey skin. There's one sitting between the 2 seats in EJ's photo.
'Jarrahdale' is a variety like that, but the good news for me is that Kings Seeds does a 'Queensland Blue' which to my knowledge is very similair - that's what all the ones in the supermarket back at home are called.
It's probably a lot of pointless obsession on my part, but I expect you know what it's like to miss something from home and not be able to get it here.
Sounds like it's ok to bring seeds in to the country though :)
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I know how it feel when you eat your home vegs. I missed a lot of them vegs when I were there. I ate a load of it. Troubles I can't grow them here because weather are not hot enough to grow them.
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Moggle,
There are rules on importing seed see www.defra.gov.uk/planth/impexp.htm (http://www.defra.gov.uk/planth/impexp.htm) - when it comes back up!!
Phil
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Yuet, I consider myself lucky, the queensland blue/jarrahdale pumpkin should grow perfectly well over here.
Thanks for that link phil, I will give it a look when my brain feels like it's working. :)
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I go away for the weekend and come back and becky has swapped my pumpkin for flowers :o
The florist saw it and WANTED it :-X
So it is now on display as a gimmick to sell his "small" ones, looks good though,better than sitting in my garage...
(http://hometown.aol.co.uk/andya2b/myhomepage/big%20pumpkin.jpg?mtbrand=AOL_UK)