Allotments 4 All
Allotment Stuff => The Basics => Topic started by: vitaw on February 14, 2009, 20:20:19
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Did anyone else happen to catch Monty Don Thurs. night on tv--Question Time? He looked a little gaunt, of course, after his stroke---but still with it and engaged in the discussion. I miss him on Gardeners World. Wonder how he spends his time now, hopefully on his own garden and life and family. I know when Gardeners World returns (I think next month) again, spring will be near. Here's hoping and waiting.
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No GW until April. Sorry.
Janet
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Think he is the president of the soil association now :)
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Hi
I really like Monty and miss him too. I feel like whatever he talks about I can so relate to and he is so honest in what he says.
Even when he gets things wrong. Not something all gardeners admit to doing ;D
Teen
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hiya, Teen, welcome to the site ;D
I like Monty, too..always seems genuine to me :)
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Have just borrowed "Fork to Fork"from the library. I think he writes really well too.
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Gardener's World...Back on air
The series returns on Friday 13 March, when Carol Klein meets a selection of plantholics in the first of three 60-minute specials. On 20 March, Joe Swift explores gardening in small spaces; and on 27 March, Toby Buckland investigates the peat debate.
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His speech at the soil association annual 'do' was a good one!
The Lady Eve Balfour Memorial Lecture, 02 October 2008
Monty Don, our new president, explains how 'growing our own' can help rebuild our food culture.
» Listen to the mp3 [21 MB]
http://www.soilassociation.org/web/sa/saweb.nsf/resources/index.html
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:)
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Caroline--Have you read one of his first (I think) The Jewelled Garden? Very good insight into his beginnings.
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Lauren--yeah I thought GW was due back in March--hurrah!!! And I'm going to look for Monty's book Fork to Fork that was just mentioned. Next best thing to gardening is reading about it. We should start a gardening book , club link on A4A, don't you think?
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I like 'Fork to Fork' too....there is a fab recipe for rhubarb & custard tart in there that I make over and over, family loves it! ;D
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The tomato chutney recipe is good too. Made 3 jars this year and will be doing more next year I think!