Allotments 4 All
Produce => Recipes => Topic started by: Hyacinth on March 09, 2008, 08:42:01
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Do you braise them? Cook with bacon & cream? Tell! 8)
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Hearts? NEVER!! Only use outer stems for cooking!!
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What a waste :o braised celery - to die for 8)
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:-\
Hmmm, I have a celery heart waiting for me to do something with it. How do you braise it?
Delia I am not...
;)
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I do it with Chicken Stock in the bottom oven.
Lishka - no waste - I use the real heart for raw & the rest for braising.