Allotments 4 All
Produce => Recipes => Topic started by: tim on November 24, 2006, 08:44:20
-
The Orange Salad was down the other end - but the frozen Colleen were, again, delectable!
-
Or for those who cannot eat citrus, try smearing the duck skin before cooking with salt and Quince jelly! Or add a tablespoonful of it to the sauce!
-
Nice thinking, Eric. Only problem here is that I skin the bird before serving.