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Photo Gallery => The Gallery => Topic started by: tim on November 04, 2006, 08:37:56

Title: Yet more Squash.
Post by: tim on November 04, 2006, 08:37:56
*
Title: Re: Yet more Squash.
Post by: supersprout on November 04, 2006, 09:50:58
sweet dumpling?
Title: Re: Yet more Squash.
Post by: Mrs Ava on November 04, 2006, 10:25:01
awww, love you to huney bunny
Title: Re: Yet more Squash.
Post by: tim on November 04, 2006, 11:34:06
 Near one!

Quote........   "Carnival Squash is so named because it is quite colorful, can be prepared many ways, and presents beautifully. It has a pleasant, mild flavor. Carnival Squash Soup with Fried Sage & Parmesan   
    Sweet Dumpling Squash is sweet as honey and round like a dumpling.  Smaller in size, pretty to look at and delicious to eat, it's perfect for serving individual portions at your dinner party.  Bake whole or cut off the tops (scoop out seeds) and add some spices and butter and bake them.  Then put the tops back on for presentation on each person's plate.  Better yet, bake them and then take others and make soup out of them and use these as individual serving bowls for a Sweet Dumpling Squash Soup.  I read that even the peel can be eaten! "

   
Title: Re: Yet more Squash.
Post by: Marymary on November 04, 2006, 16:06:07
Just picked the very, very, very, last butternut.

I think!
Title: Re: Yet more Squash.
Post by: Barnowl on November 06, 2006, 10:17:33
Wonderful colouring
Title: Re: Yet more Squash.
Post by: tim on November 06, 2006, 10:27:43
PS - the small ones are illustrations - not mine!
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