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Produce => Edible Plants => Topic started by: kelso on August 10, 2005, 23:23:08
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I seem to lose most of my garlic by drying out and withering - any advice? :-[
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When & where?
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After it's been lifted and the skin dried. There also seem to be spores present. >:(
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How long was it dried? Where? You mean the cloves are shrivelling? How big are the bulbs?
Spores? Did the bulbs get wet? Have you 'peeled' them to leave a clean white under-skin?