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Produce => Recipes => Topic started by: Emagggie on July 16, 2012, 11:24:26
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Has anyone frozen a summer pud and was it successful? Having a big Sunday lunch and it would be good to get ahead :)
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It freezes well, we have frozen it several times....providing your basin is freezer proof. We use plastic basins.
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Thanks Tosh, just what I wanted to hear :)