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Produce => Edible Plants => Topic started by: johhnyco15 on November 24, 2018, 11:43:52
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here on the sunshine coast we are still harvesting however dont think it will last much longer this todays little lot
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Looking good as ever Johhnyco15!
picked the last of the motley looking toms yesterday but still have some peppers in the tunnel.
We had a couple of sharp frosts recently so anything tender is done for but still got a bit in the ground - carrots, parsnips, leeks, celery, celeriac, some cabbages, brussels, mooli and beetroot. At least the roast dinner is sorted today!
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I cut my last summer cabbage yesterday! This was one of the 'extras' that grew after cutting the main head and then cutting a cross in the stem. After my first cut one had heart rot (I think I moaned on here about it) then I've had a magnificent cabbage crop. And not a single decent head of broccoli....