Author Topic: Tomato Chutney  (Read 1785 times)

DrJohnH

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Tomato Chutney
« on: March 24, 2017, 06:33:13 »
Well, I'm getting the tomatoes in before it gets too hot here.  Used this recipe:

https://www.theguardian.com/lifeandstyle/2009/oct/04/nigel-slater-green-tomato-recipes
 
with added tbsp. ginger and garlic paste and a shot of paprika for good measure.  Smells goooood.

Dr. John



pumkinlover

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Re: Tomato Chutney
« Reply #1 on: March 24, 2017, 07:27:49 »
Green tomato chutney was the only one we had in our house when I was young. Probably due to having a small garden surround by 🏠 s.
Welcome to the forum Dr John. It seems you have different challenges to cope with.☀☀☀

DrJohnH

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Re: Tomato Chutney
« Reply #2 on: March 24, 2017, 07:48:55 »
Green tomato chutney was the only one we had in our house when I was young. Probably due to having a small garden surround by 🏠 s.
Welcome to the forum Dr John. It seems you have different challenges to cope with.☀☀☀

I see you are in Chesterfield- I'll be in High Peak next week- hopefully delivering my latest concoction to the family :-). :wav:

pumkinlover

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Re: Tomato Chutney
« Reply #3 on: March 24, 2017, 07:55:18 »
 :wave: :wave: :wave: from a distance!

 

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