Being a good year for the peppers in teh GH, picked about a builders bucket of assorted green fruit today... I prefer them green for cooking in the winter adn this lot are mostly destinied for the freezer... especially succesfull have been the Gypsy's and Redskins with honourable mentions for Mohawk and Frigitello, though it does seem to be a good ytear for them anyway, the chillis are doing OK too, Cayennes and Jalapenos both bearing well...
