In my monthly blog Thought for Food, I always include 8 simple recipes made with food which could be growing in your garden right now. For Spiced Parsnip Soup, Mashed Potatoes with Leeks and Sour Cream, Garlic Kale, Scallops with Lambs' Lettuce, Thyme-buttered Cabbage or Pink Pancakes, look at the current February issue, see below. Oh, and Exotic Kale-Pea combination, but I'm sure you've got those in the freezer .....
