Author Topic: Sweet tomato  (Read 6691 times)

claybasket

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Re: Sweet tomato
« Reply #40 on: August 11, 2011, 12:49:41 »
i had a bash at growing crystal f1 paid £3 for 6 seed, they are supposed to deep red and sweet as necter,i think my taset buds are dead very disapponted with them ,anyone else try them?

tim

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Re: Sweet tomato
« Reply #41 on: August 17, 2011, 19:31:02 »
I find the typical 'cherry' fine for a bite but far too fiddly small  for anything else except stews.

Much prefer a half-way house - Nectar for instance.

For a mini-plum, Yellow Santa is excellent.

For a really rich beef - John Hawkins.

Jeannine

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Re: Sweet tomato
« Reply #42 on: August 19, 2011, 04:19:14 »
Sungold Select is an OP Sungold XX Jeannine
When God blesses you with a multitude of seeds double  the blessing by sharing your  seeds with other folks.

BarriedaleNick

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Re: Sweet tomato
« Reply #43 on: August 19, 2011, 08:27:49 »
I just made some tomato soup out of Sungold (plus some Red Alert)..

It has to be the sweetest most perfect bowl of tom soup I have ever had - even if I do say so myself..

Might try some Sungold Select if I can find a supplier - http://rareseeds.com/sungold-select-ii.html - maybe??

Moved to Portugal - ain't going back!

Digeroo

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Re: Sweet tomato
« Reply #44 on: August 19, 2011, 08:36:06 »
But is it my imagination that Sungold tasted better a few years ago.  Do F1 varieties loose the plot after a few years?  

Tasted my first red alert yesterday flavour ok pity about the nasty tough skin.

Decided to move what I wrote to a new thread.
« Last Edit: August 19, 2011, 08:42:37 by Digeroo »

Jeannine

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Re: Sweet tomato
« Reply #45 on: August 19, 2011, 18:16:16 »
Barrie, rareseeds aka Baker Creek one is not stable, it throughs a red now and again.

XX Jeannine
When God blesses you with a multitude of seeds double  the blessing by sharing your  seeds with other folks.

 

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