Well there is an unfortunate slip on the keyboard. Hurry up and tell us all more!
Just spent the morning making the 'Birdy cakes' from the old fat we have collected and froze during the year and bags of seed from the petshop. "they" say the birds love stuffing', but when our goose stuffing has dried pears and apricots soaked for 'a few days' in home made apricot brandy, I think i'd better consume it all. Best wishes to all and have a Cool Yule Y'all Cheers, Tony.