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Think I'll go for Ayrshire Epicure next year. They're my favourite first early and I've missed them this year.
Quote from: sawfish on July 23, 2010, 09:17:17Think I'll go for Ayrshire Epicure next year. They're my favourite first early and I've missed them this year.Do you live near the coast Sawfish? It's just that on another forum (not a gardening one) we have been reminiscing fondly on the taste of Ayrshires - and how that flavour has deteriorated over the last couple of decades. We concluded that the taste changed when the Ayrshire farmers stopped spreading seaweed for fertiliser. I grew epicures last year and the year before, but was disappointed with the taste. Decided to try again next year, but put seaweed on the soil over the winter before I plant again. Any thoughts?Meg
I think maybe you're right, the flavour seemed better a long time ago. Good trial for next year, I'll grow a row with seaweed!
Calendula has Limzer Delikatesse as taste average, but mine are particularly good flavour for me jointsecond for only to desiree. Sharing the spot with Mayan Twilight.
I know I've started watching what Digeroo and EarlyPea are growing as it seems to be on a par with my soil and my tastes. Hmmmmm, clay soil yum ::)
Digeroo's top pick, Desiree are also immensely good in my soil, probably the best for flavour, but I can't help thinking of Delia Smith when I eat them so I didn't grow any this year :D