Picture posting is enabled for all :)
I seived mine ready for spring onions and roots like radish, fennel and turnips - just to get a tilth for sowing. I made sure not to remove organic material though - there is a danger that by doing so you make it too free draining I think - my understanding is that the organic material holds moisture better. You could just rake however as seiving is pretty hard work to be honest - it is a good work out for the 'core' for those who fancy it!
Bjerreby,completely off topic but, what is the name of the Icebreaker ?She looks familiarthanks
What did you use for the metal in the seive that you made? It looks like one of those metal dooway scrapers. I have been trying to find some sort of grille that would be strong enough over the width of such a sieve as yours. ???
Thanks for that, I will have to look around for one, 25% VAT!!!!!!!! I thought we were bad!!