Author Topic: souper dooper day...  (Read 3977 times)

lolabelle

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souper dooper day...
« on: February 05, 2009, 15:42:51 »
all the snow has me thinking about a nice bowl of warming soup I've got celery and cheese on the go anyone else feeling souper? ;D ;D ;D

manicscousers

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Re: souper dooper day...
« Reply #1 on: February 05, 2009, 15:58:09 »
got a ham for saturday, gonna make pea and ham  :P ;D

lolabelle

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Re: souper dooper day...
« Reply #2 on: February 05, 2009, 15:59:57 »
oh did that last week with a ham hock from farmers market it was fab really warming and filling yum :D

samela

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Re: souper dooper day...
« Reply #3 on: February 05, 2009, 16:02:05 »
I'm about to make a butternut, ginger and cream soup for tea tonight.  The ginger really gives it a warming zing  ;D

Emagggie

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Re: souper dooper day...
« Reply #4 on: February 05, 2009, 16:08:48 »
Wading through a vat of butternut squash here  ;D
Smile, it confuses people.

saddad

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Re: souper dooper day...
« Reply #5 on: February 05, 2009, 16:40:10 »
OH has already made two gallons of French Onion... to use up the last of last winters onions and a couple of gallons of squash based... Punmpkin Leek and Potato, and Pumpkin and Ginger...  :)

Mrs Ava

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Re: souper dooper day...
« Reply #6 on: February 05, 2009, 18:39:14 »
Brocolli & Stilton here.

lolabelle

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Re: souper dooper day...
« Reply #7 on: February 05, 2009, 18:46:45 »
all sounding quite yummy .......
think I'll try something different tomorrow, I meaure it in ammounts to fill flask makes a wonderful change from butties or salads

Doris_Pinks

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Re: souper dooper day...
« Reply #8 on: February 05, 2009, 18:53:51 »
Homemade Minestrone......lovely!
We don't inherit the earth, we only borrow it from our children.
Blog: http://www.nonsuchgardening.blogspot.com/

Valann

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Re: souper dooper day...
« Reply #9 on: February 06, 2009, 16:19:18 »
OK I know it's easy to make your own soup but here's an idea for quickness. The supermarket carton and container soups are lovely but to add extra nutrition and flavour cook extra vegetables (and pasta or rice if desired) first in a little water before adding the soup and warming up. (Don't drain the water used to cook veg, etc. It will add to the taste and make the soup go further.)

Add cooked meat/fish or grated cheese and you have a lovely quick meal.

Kindness is the language which the deaf can hear and the blind can see
Mark Twain

saddad

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Re: souper dooper day...
« Reply #10 on: February 06, 2009, 16:27:23 »
Welcome to the site Valann... if you are a Newbie... that Avatar looks remarkably familiar...  ::)

Valann

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Re: souper dooper day...
« Reply #11 on: February 06, 2009, 16:33:25 »
I'm a newbie OK, following in the steps of hubby Robinaber. Just chose the Avatar from those on the site as I like Bob Marley! Will change it at a later date when I can find a suitable one.

Kindness is the language which the deaf can hear and the blind can see
Mark Twain

manicscousers

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Re: souper dooper day...
« Reply #12 on: February 06, 2009, 18:52:00 »
hiya, valann, welcome to the site  ;D
just had some of the pea and ham with crusty garlic bread, yummy

lolabelle

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Re: souper dooper day...
« Reply #13 on: February 07, 2009, 08:57:14 »
making parsnip soup and butternut and cumin ready for packing up this wekk cos I think its gonna be cold !!

wonder if theres a choclik soup to warm you up and cheer you up.....?? ;D ;D ;D ;D ;D

littlebabybird

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Re: souper dooper day...
« Reply #14 on: February 07, 2009, 15:13:06 »

wonder if theres a choclik soup to warm you up and cheer you up.....?? ;D ;D ;D ;D ;D
just for you lolabelle
http://www.hotelchocolat.co.uk/chocolate-soup-recipe-ARecipe_Chocolate_Soup/

lbb

lolabelle

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Re: souper dooper day...
« Reply #15 on: February 07, 2009, 15:22:21 »
I knew there would be one out there somewhere!!
 ;D ;D ;D ;D ;D

 

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