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Pickled Red Cabbage
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Topic: Pickled Red Cabbage (Read 1969 times)
northener
Hectare
Posts: 1,114
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Pickled Red Cabbage
«
on:
August 18, 2008, 20:41:30 »
Grown Red Jewel for the 1st time this year, having a go at pickling. It says to add a tablespoon of soft brown sugar to the vinegar, what is this?
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betula
Hectare
Posts: 5,839
Re: Pickled Red Cabbage
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Reply #1 on:
August 18, 2008, 21:01:12 »
You will find it in the supermarket,close to the normal sugar :)
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ceres
Global Moderator
Hectare
Posts: 3,140
Re: Pickled Red Cabbage
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Reply #2 on:
August 18, 2008, 21:03:47 »
It's sugar that is soft and brown! You can get it in the baking section at Tesco etc. It has a slightly caramelly taste compared to white sugar. There are two kinds - a golden one and a dark one. I use the dark one in pickling recipes.
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northener
Hectare
Posts: 1,114
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Re: Pickled Red Cabbage
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Reply #3 on:
August 19, 2008, 12:32:15 »
Thanks for that got some from morrisons. Ceres whats brown and sticky...........................................A stick
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