Author Topic: Cod pieces  (Read 2631 times)

northener

  • Hectare
  • *****
  • Posts: 1,114
  • I love Allotments4All
Cod pieces
« on: January 23, 2008, 12:14:32 »
Hello. Got a pound of fresh cod pieces for a fish pie. Wife says she does'nt fancy it (or the fish pie).Anyone a nice recipe. I'm off to lottie for the afternoon so something warming.

twinkletoes

  • Hectare
  • *****
  • Posts: 715
Re: Cod pieces
« Reply #1 on: January 23, 2008, 12:36:40 »
How about this?

Cod
2 tomatoes, sliced thinly
2 slices of white bread, crusts off and whizzed into breadcrumbs
2 slices of cheddar cheese, cut into small pieces
½ small onion, finely chopped (or whizzed in processor)
Salt and pepper


Preheat the oven to Gas 4/180ºC/180ºC for fan oven.
Put the fish into a shallow ovenproof dish
Lay the slices of tomato over the fish
Mix the remaining ingredients together and sprinkle over the tomatoes
Cook for 25 mins or until fish flakes easily

Twinkletoes

cambourne7

  • Hectare
  • *****
  • Posts: 6,134
  • Growing in the back garden having lost lotty
Re: Cod pieces
« Reply #2 on: January 23, 2008, 12:52:45 »
Why not try a fish Curry?

Keralan Fish Curry by Nigella - http://www.nigella.com/recipes/recipe.asp?article=212

Anjum Anand's Simple North Indian Fish Curry - http://www.timesonline.co.uk/tol/life_and_style/food_and_drink/anjum_anand/article2863977.ece  (video)

Or Fish Stew
Fish Stew - http://thefoody.com/soups/fishstew.html
Italian Stew - http://www.videojug.com/film/how-to-make-italian-fish-stew (video)
Tunisian Fish Stew With Potatoes - http://www.waitrose.com/recipe/Tunisian_Fish_Stew_With_Potatoes.aspx

Enjoy

Cambourne7

tim

  • Hectare
  • *****
  • Posts: 18,607
  • Just like the old days!
Re: Cod pieces
« Reply #3 on: January 23, 2008, 18:25:41 »
Oh, good stuff there!! With our veggies, we major on this sort of thing.

Isn't Anjum a dear - just how Nigella could be??

And MINT - so underused!!
« Last Edit: January 23, 2008, 18:32:48 by tim »

northener

  • Hectare
  • *****
  • Posts: 1,114
  • I love Allotments4All
Re: Cod pieces
« Reply #4 on: January 23, 2008, 20:35:32 »
Thanks for them. The wife did'nt fancy them we ended up having them in breadcrumbs with chips and mushy peas. Kitchen now smells like The Golden Cod.

Rob08

  • Acre
  • ****
  • Posts: 270
    • One Voice in Cyberspace
Re: Cod pieces
« Reply #5 on: January 23, 2008, 20:45:51 »
So, am I the only one who misread the title of this thread and therefore ignored it for most of the day?




valmarg

  • Hectare
  • *****
  • Posts: 2,365
Re: Cod pieces
« Reply #6 on: January 23, 2008, 21:12:02 »
Ah Rob, were you thinking of the Tudor era item of gentleman's clothing, perchance

valmarg

Hot_Potato

  • Hectare
  • *****
  • Posts: 953
  • I love Allotments 4 All
Re: Cod pieces
« Reply #7 on: January 23, 2008, 21:44:40 »
Oh I'm so glad Rob has said what he did about misreading the title (as I thought it must just be me whose mind instantly went to that most unsightly piece of gentleman's clothing ;D

and then when Northener went on to say 'wife didn't fancy it'......I burst into fits of giggles and thought....'Im not surprised'!! :)   ::)

Rob08

  • Acre
  • ****
  • Posts: 270
    • One Voice in Cyberspace
Re: Cod pieces
« Reply #8 on: January 24, 2008, 08:30:34 »
Oh I'm so glad Rob has said what he did about misreading the title (as I thought it must just be me whose mind instantly went to that most unsightly piece of gentleman's clothing ;D

and then when Northener went on to say 'wife didn't fancy it'......I burst into fits of giggles and thought....'Im not surprised'!! :)   ::)

Thank you!  I am so glad I am not the only one...

(I guess those history lessons were good for something after all)

 

anything
SimplePortal 2.3.5 © 2008-2012, SimplePortal