Author Topic: Lessons learnt.  (Read 1737 times)

tim

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Lessons learnt.
« on: January 02, 2008, 17:01:37 »
1. Nigella's idea of Naans as Pizza bases is just great - so long as they are the soft ones, made with Yoghurt.

2. Rack of Lamb. The recipe we had off the net said 12 - 18 minutes. Lunch was VERY late!! I'll stick to 60C next time!

3. Nigella's Seville Ice Cream. Needs must, for the 1st lot we used Navel Oranges & Limes, for the 2nd lot we used Mandarins & Limes. For the 3rd lot, Lemons & Mandarin.  I almost prefer these to the original.

HappyCatz

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Re: Lessons learnt.
« Reply #1 on: January 03, 2008, 10:50:40 »
Tim, as a fan of Nigella's seville orange ice cream after the recipe you posted here, I feel I must share my latest discovery.  Again, it is a nigella recipe:  pomegranate ice cream, and it is stunning!  Make it the same way as the original but it is the juice of two pomegranates and one lime [although I used a lemon because that's all I had], 175g icing sugar and 500mls double cream.  :)

tim

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Re: Lessons learnt.
« Reply #2 on: January 03, 2008, 12:56:21 »
Noted.

 

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