Topic: Swede or turnip?

[sawfish]

you say swede, I say suede
you say turnip, I say turneep
swede suede turnip turneep
LETS CALL THE WHOLE THREAD OOOFF!

[tricia]

Hear Hear  ;D ;D ;D

Tricia

[delboy]

Aaargh! STOP IT..

[Lauren S]

TURNIP CURRY

5 tb Oil
1 pn Fennel seeds
2 lb Turnip, sliced into 1" strip
2 ts Salt
1/2 ts Turmeric
1 1/4 ts Cumin, ground
1 c Water
1/4 ts Red chile, crushed
2 1/2 tb Cilantro, chopped

Heat oil in a large skillet with a tight-fitting lid. Add fennel seeds & turnip strips. Fry, stirring, for 2 to 4 minutes over medium heat. Add salt, turmeric & cumin & mix well. Cover & cook gently over low heat for 10 minutes, the turnip should be soft. Uncover & drain off any excess oil. Add water, stirring & cook over medium heat for 3 minutes. Remove from heat & sprinkle in the crushed chiles & cilantro. Serve with rice & bread.

 
 

[Lauren S]

The Tail of The Swede and the Turnip.
(Too much to type, so here is the link)  :)

http://www.selfsufficientish.com/turnip.htm

[sawfish]

That was an interesting link, especially the bit right at the end where it said....

'Code corrupted. Insert fresh copy'

 ;D