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Author Topic: Tartiflette With Melted Cheese, Bacon And Thyme  (Read 1936 times)

cambourne7

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Tartiflette With Melted Cheese, Bacon And Thyme
« on: July 17, 2007, 13:58:40 »
This is a wonderful way to use up extra spuds, served with some slices of fresh bread its yum yum yum.

http://www.ocado.com/content/html/recipes3/tartiflette.html
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Bluey

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Re: Tartiflette With Melted Cheese, Bacon And Thyme
« Reply #1 on: July 23, 2007, 09:18:40 »
Made this last night and it was lovely and very easy to make so will definitly be making it again. Thank you Cambourne!
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Gardening Rule: When weeding, the best way to make sure you are removing a weed and not a valuable plant is to pull on it. If it comes out of the ground easily, it is a valuable plant.

cambourne7

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Re: Tartiflette With Melted Cheese, Bacon And Thyme
« Reply #2 on: July 23, 2007, 15:41:48 »
we had it last night as well and its a good way to use potatoes at this time of the year.

I am glad you enjoyed it :-)
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