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Author Topic: Things to do with mad hot Chillies  (Read 1337 times)

northener

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Things to do with mad hot Chillies
« on: October 14, 2008, 18:16:59 »
Hello. Loads of little chillies that are really hot, i've pickled some of them but to be honest they are too hot. What else do folk do with them?
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saddad

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Re: Things to do with mad hot Chillies
« Reply #1 on: October 14, 2008, 18:33:25 »
Make your own Powder... that's what we do with the Habanero!
 ;D
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Barnowl

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Re: Things to do with mad hot Chillies
« Reply #2 on: October 14, 2008, 18:35:17 »
Same here. I tend to dry and then powder them, keeping the powder from the really hot ones separate from the milder, fruitier ones
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caroline7758

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Re: Things to do with mad hot Chillies
« Reply #3 on: October 14, 2008, 19:57:02 »
I put a tiny Apache into a tomato and basil sauce this evening. Couldn't taste the tomato or the basil! :o Trouble is they vary so much, if only there was a way of knowing how strong they are before you put them in.
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