Wallis seeds no longer have them..... Anybody got any other ideas please? Would be delighted to hear!
Alternatively, suggestions for short and stubby parsnips that will tolerate clay also welcome.
I'm in Italy just to make it more complicated, so they have to survive the heat and then not grow too long. So many varieties go so deep I can't actually dig them out when I want them! Avonresister was perfect......!