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Allotments 4 All  |  Forum  |  Produce  |  Edible Plants (Moderator: Admin aka Dan)  |  Topic: Sowing today? « previous next »
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Author Topic: Sowing today?  (Read 7581 times)
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« Reply #100 on: March 16, 2010, 21:46:06 »

 Black peas with vinegar On Bury Market    yum     Also good on bonfire night.

 http://en.wikipedia.org/wiki/Black_peas

You used to be able to get them in petfood stores       (Pigeon Peas  Cheesy )

This site  http://www.countryproducts.co.uk/?gclid=CNCKmcabvqACFQYslAodZ2f-Sg   lists them.

  It might also be  worthwhile  trying the Health food and Asian shops


 Item No.  390144254806  on ebay if you want a big bag.


Really big bag    http://www.amazinganimal.co.uk/maple-peas-20k-p-107.html   Shocked
« Last Edit: March 16, 2010, 22:05:54 by . » Logged
manicscousers
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« Reply #101 on: March 17, 2010, 08:12:23 »

sowing carrots today  Grin
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pookienoodle
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« Reply #102 on: March 17, 2010, 11:52:59 »

Black peas with vinegar On Bury Market    yum     Also good on bonfire night.

 http://en.wikipedia.org/wiki/Black_peas

You used to be able to get them in petfood stores       (Pigeon Peas  Cheesy )

This site  http://www.countryproducts.co.uk/?gclid=CNCKmcabvqACFQYslAodZ2f-Sg   lists them.

  It might also be  worthwhile  trying the Health food and Asian shops

the smell of black peas always reminds me of the "wakes" or fairground.
thanks for the links
will I be able to sow the ones from the pet shop and get a crop do you think?
 Item No.  390144254806  on ebay if you want a big bag.


Really big bag    http://www.amazinganimal.co.uk/maple-peas-20k-p-107.html   Shocked
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Deb P
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« Reply #103 on: March 17, 2010, 20:22:04 »

Tomatoes all done today,now in the heated propogator, chillies and peppers on top of the hot water tank, brassicas on the windowsill! Grin
Doing many for the sale Deb? I haven't been asked but there will be some left overs..  Smiley

Probably, I've sown four of each of about 54 varieties.......so over 200 so far, that's just the toms...... Grin
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« Reply #104 on: March 18, 2010, 17:30:49 »

Jiust started sowing seeds indoors. So far I have done some pansies, cosmos, love in a mist and today I did autumn calabrese, and golden acre cabbages. Will sow some spinach out of doors at the weekend depending on the weather. So lovely to begin doing things at last. Was quite balmy outside today in the North East. busy_lizzie
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« Reply #105 on: March 18, 2010, 18:21:16 »

Planted some jerusalem artchokes today.

Asked husband, who was going that way, to buy some for eating at a distant good veg shop, but he thought they didn't look right, so only got 2, plus a packet for planting, which was exactly what I wanted to avoid. £1 per tuber!!!!

The two eating ones he got were PERFECT, and were all I wanted.....but I wanted 10 of them.

Also cleared a row of potatoes I forgot to dig in the autumn, and was astonished at how clean and firm and perfect they were after months underground with snow and prolongued frosts.
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« Reply #106 on: March 18, 2010, 20:03:37 »

Planted some jerusalem artchokes today.

Asked husband, who was going that way, to buy some for eating at a distant good veg shop, but he thought they didn't look right, so only got 2, plus a packet for planting, which was exactly what I wanted to avoid. £1 per tuber!!!!

The two eating ones he got were PERFECT, and were all I wanted.....but I wanted 10 of them.

Also cleared a row of potatoes I forgot to dig in the autumn, and was astonished at how clean and firm and perfect they were after months underground with snow and prolongued frosts.

I put 2 in today as well (see my thread on Recipes) into 2 buckets. From what I read, the roots will multiply so you will have a bumper crop from next year.

Besides the Artichoke's I planted 2 Giant Garlic Bulbs, White Onions and Shallots.
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« Reply #107 on: March 18, 2010, 21:48:17 »

Helipterum Pierrot - up

Ninny
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« Reply #108 on: March 18, 2010, 23:01:47 »

hi all

all in propagator chives, parsley, thyme and yesterday shallots and garlic outside
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Deb P
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« Reply #109 on: March 19, 2010, 10:19:29 »

Tomatoes, chillies and peppers all up, yesterday sowed some okra (thought I would give it a go!), celery, saladings in trays and lots of flowers and herbs. I plan to try and get the greenhouse ready for moving stuff into it today, some things will be ready to put out in there next week I reckon.... Grin
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« Reply #110 on: March 19, 2010, 11:54:17 »

We are doing lots of tomato sowing. Sweet Millions, Roma, Marmande, Black Cherry, Golden Cherry and Tigerella. Looking forward to the variety of colours when harvest time comes. busy_lizzie
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« Reply #111 on: March 19, 2010, 11:59:26 »

I put my toms in yesterday. Taxi, Harbinger, Clear Pink Early, Prima, Stupice, Buckbee 50 Day, Pipo. If we get a decent summer they might even escape the blight long enough to fruit.
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« Reply #112 on: March 19, 2010, 17:24:09 »

Well,
with five of the six beds dug over and the Strawbs moved, I have sown cabbage, cauli, carrots, beetroot, and more cabbage.
This should be good for the family.
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« Reply #113 on: March 19, 2010, 18:21:57 »

With the radio on in the greenhouse (I like to start singing to them early  Wink) and just enough light to sow!

Heated prop:

GERANIUM       TRAILING              SAVED
GERBERA         RED/PINK              SAVED
THYME             THYMUS SERPYLLUM    UNWINS
SAGE               GREEN              MR FOTHERGILL'S

No 1 Greenhouse under prop lids:

DIANTHUS                MIXED                        SAVED
COSMOS                  DWARF MIXED        SAVED
KALE                        DWARF GREEN CURLED JOHNSONS
CABBAGE                 PRIMO II                        WILKINSONS
CAULIFLOWER         ALL YEAR ROUND        WILKINSONS
CALABRESE             ITALIAN SPROUTING      MR FOTHERGILL'S
BRUSSELS SPROUT   EVESHAM SPECIAL        MR FOTHERGILL'S
BRUSSELS SPROUT   TRAFALGAR                    T & M

Ninny
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« Reply #114 on: March 20, 2010, 10:17:03 »

I sowed some carrots, rhubarb, leeks and parsnips yesterday.  Leeks I sowed last week are already showing signs of having germinated.
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« Reply #115 on: March 20, 2010, 10:38:07 »

I've just taken a tray of peas to the allotment, creating a space on the windowsill if I get a chance to plant any more. The family are probably going to be around though, and it makes for less friction to wait till they're out!
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« Reply #116 on: March 23, 2010, 19:26:40 »

Petunias in one of those tiny 84 plug plant trays, using a white piece of paper to spread the seeds out
and a damp cocktail to stick to pick each one up, 1 per cell  Roll Eyes, then into the heated prop.

It'll be interesting to see how many germinate, I sowed 67 T & M Tropical Storm and 17 saved seed.

Ninny
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lottie lou
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« Reply #117 on: March 23, 2010, 20:07:31 »

Never heard of using a cocktail stick but its a good idea.  I might try it for the carrotts.
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« Reply #118 on: March 23, 2010, 20:23:54 »

first lot of broad beans in today - dreadnought + beetroot pronto, spinach, spring onions on a beautiful spring day that has now deteriorated into winds and rain  Sad
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« Reply #119 on: March 23, 2010, 20:29:27 »

Never heard of using a cocktail stick but its a good idea.  I might try it for the carrotts.

Beats tweezers hands down  Grin just make sure it's damp and twist the seed off into the soil.

Ninny
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Allotments 4 All  |  Forum  |  Produce  |  Edible Plants (Moderator: Admin aka Dan)  |  Topic: Sowing today? « previous next »
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